Make a childhood favorite at home
Serving Size
1 popsicle
Servings
8
Prep Time
10 min
Cook Time
12 hours
Health Benefit
Ingredients
Directions
- Melt the semisweet chocolate chips by placing in a microwaveable bowl and microwaving on low for 30-second intervals, stirring after each zap, until mostly melted. Add the milk before the last interval and whisk together. Let cool slightly.
- Whisk together chocolate mixture with Greek yogurt. Pour the mixture into 8 small paper cups or popsicle molds. Freeze for about an hour and then add a popsicle stick, spoon, or skip that step. Continue freezing overnight.
- Handy Hint: No popsicle molds? No problem. We used paper cups. If you skip the stick, you can simply peel away the paper to enjoy your treat.
Recipe Nutrition
Calories
81.5
Fat
3.5
Saturated fat
2
Protein
3.4
Carbs
10.5
Fiber
1
Sodium
30.5
Cholesterol
0
