Fudgy Black Bean Brownies
Serving Size
1
Servings
16, 2x2 inch brownies
Enjoy a healthier spin on dessert! These delicious flourless fudgy brownies have a great texture and have healthy B vitamins, magnesium and fiber.
Ingredients
1
black beans, drained and rinsed
3
large egg
3 tbsp.
canola oil
¾ cup
Sugar
½ cup
unsweetened cocoa powder
1 tsp.
vanilla extract
½ tsp.
baking powder
Pinch of
salt
½ cup
mini chocolate chips
Directions
- Preheat oven to 350 degrees and lightly grease 8x8 in. pan
- In a food processor, combine black beans, oil and 1 egg and blend until smooth
- Transfer bean mixture to a large bowl and combine remaining ingredients (use ¼ cup choc chips)
- Pour batter into 8x8 in. pan, sprinkle with remaining chocolate chips, and bake 32 minutes. Cool completely.
Nutrition Information
| Calories | 132 |
| Fat | 6 g |
| Sugar | 14 g |