Title
Apple crisp dessert
Warm, sweet, and topped with a golden, buttery crumble, this apple crisp dessert is a comforting treat perfect for any season.
Serving Size
1
Servings
6
Health Benefit
Ingredients
½ cup
3 Tbsp.
¼ cup
¼ cup
¼ cup
¾ Tsp.
¾ Tsp.
¾ Tbsp. (cold)
Directions
- Preheat oven to 375 degrees and coat an 8 x 8 pan with cooking spray.
- Combine apples, raisins and apple juice in large bowl; toss well and set aside.
- In a medium bowl combine flour, rolled oats, brown sugar, cinnamon and nutmeg. Cut butter into mixture with a fork until it resembles coarse meal.
- Transfer apple mixture into making dish. Sprinkle flour mixture evenly over surface. Lightly coat top with cooking spray.
- Cover and bake for 30 minutes. Uncover and bake for 20 more minutes or until apples are tender.
- Remove from oven and let stand on wire rack for 20 minutes. Cut into squares and serve warm or at room temperature.
Recipe Nutrition
Calories
160
Fat
2
Saturated fat
1
Sodium
5
Carbs
36
Fiber
3
Sugar
26
Protein
2
