Title
Avocado-Banana “Ice Cream”

Serving Size
1/2 cup
Servings
3
Prep Time
5 minutes
Cook Time
10 minutes
Health Benefit
Ingredients
2 medium
bananas, frozen
1
avocado
1 teaspoon
vanilla extract
1/4 teaspoon
almond extract
1/4 cup
pistachios, crushed/chopped
1 tablespoon
shredded coconut
Dash
salt
Directions
- Blend bananas, avocado, extracts, coconut and salt until smooth.
- Spoon into a bowl and top with pistachios.
Recipe Nutrition
Calories
235
Fat
14.5
Polyunsaturated fat
2.5
Monounsaturated fat
8
Sodium
11
Carbs
27
Fiber
7
Protein
4