Title
              Avocado-Banana “Ice Cream”
Serving Size
              1/2 cup
          Servings
              3
          Prep Time
              5 minutes
          Cook Time
              10 minutes
          Health Benefit
          
      Ingredients
          2 medium 
      
            bananas, frozen
      
      1
      
            avocado
      
      1 teaspoon
      
            vanilla extract
      
      1/4 teaspoon
      
            almond extract
      
      1/4 cup
      
            pistachios, crushed/chopped
      
      1 tablespoon 
      
            shredded coconut
      
      Dash
      
            salt
      
      Directions
              - Blend bananas, avocado, extracts, coconut and salt until smooth.
 - Spoon into a bowl and top with pistachios.
 
Recipe Nutrition
          Calories
      
            235
      
      Fat
      
            14.5
      
      Polyunsaturated fat
      
            2.5
      
      Monounsaturated fat
      
            8
      
      Sodium
      
            11
      
      Carbs
      
            27
      
      Fiber
      
            7
      
      Protein
      
            4